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Home » Breakfast

Breakfast

Soft Boiled Eggs (Weiche Eier)

March 27, 2015 by The Kitchen Maus 5 Comments

Soft boiled eggs are one of those breakfast foods that I just assume that everyone knows about.  In my mind clearly everyone must have eaten these for breakfast presented in little egg cups.  Recently, however, I’m finding out that this isn’t the case.  So, I thought it might be a good idea to make a quick post…

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Filed Under: Breakfast Tagged With: egg, soft boiled eggs, soft eggs, weiche eier

Semolina Pudding (Griessbrei)

January 31, 2015 by The Kitchen Maus 19 Comments

Do you have a childhood favourite dish that reminds you have your grandparents? Perhaps something special your Grandma or Grandpa would make for you when you came to visit? Well, this is mine.   My Oma would always made this semolina pudding (Griessbrei) for me when she was making fish for lunch.  I was the…

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Filed Under: Breakfast, Desserts, Vegetarian Tagged With: cream of wheat, griessbrei, pudding, semolina

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I'm Diony - An artist with a passion for learning how to make authentic German recipes.

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