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German Cream of Pumpkin Soup (Kürbiscremesuppe)

October 15, 2016 by The Kitchen Maus 5 Comments

German Cream of Pumpkin Soup (Kürbiscremesuppe) by the Kitchen Maus

Cream of pumpkin soup, or pumpkin anything, is probably not something that comes to mind when you’re thinking about traditional German food.  However, pumpkins have become a very popular part of fall in Germany. When we were there last year we saw different varieties of pumpkins for sale on road sides, folks growing small varieties in their gardens and…

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Filed Under: Soups, Vegetarian Tagged With: cream, pumpkin, Soup, wine

Glühwein (Mulled Wine)

December 10, 2014 by The Kitchen Maus 5 Comments

Oh, Glühwein. The perfect sipping drink for a cold and dark winter evenings.   It’s quite popular in Germany around the holidays and is always found at the open air Christmas Markets.  If I didn’t know better, I’d say the reason it’s called “glow wine” in German is because you have a tendency to make cheeks take on a rosy glow.  Actually,…

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Filed Under: Drinks, Holidays Tagged With: cinnamon, cloves, Glühwein, lemon, red wine, spices, Sugar, wine

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I'm Diony - An artist with a passion for learning how to make authentic German recipes.

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